Ok, firstly, I must apologise for the quality of the photographs, this is what happens when I take photos at night with down lights, shadows, but since I wanted to eat this for dinner that’s what happens. Secondly, you must try this recipe, it produces simply the best flavoured and […]
Monthly Archives: September 2018
I’ve called this recipe chickpea, tomato and green chilli soup with very optional chorizo and that’s because it is! The chorizo is fried until crispy and is more of a garnish than an actual ingredient in the soup making it suitable for vegetarians and meat eaters alike. If you wish […]
This Granola is not only simple to make and delicious but it is also extremely nutritious, adapted from a recipe in “It’s All Easy” by Gwyneth Paltrow. Granola makes a great topping for yoghurt and berries for a quick breakfast or snack. Rolled oats have been proven to reduce cholesterol, […]
I know what you are probably thinking two recipes in a row that use chorizo, but in most supermarkets in Australia chorizo come in a pack of two, so you can either freeze the other one or make this easy paella like dish. I call it my cheats paella because […]