This quick vegetarian noodle dish is perfect for “Meatless Monday” or any day of the week for that matter, it has so much flavour meat eaters wont even notice its vegetarian. This winning recipe is thanks to Jamie Oliver and can also be found on the delicious website and serves […]
Monthly Archives: November 2018
My Mongolian Lamb with Snow Peas is a quick and easy to make family friendly dinner, that is just as tasty (or maybe tastier) than your local chinese restaurant. Like all stir fries it comes together very quickly so it is best to prep all the ingredients before you start […]
This recipe is a cross between a soup and a Thai curry, it is lemony, spicy and and best of all quick to make. The level of spice, citrus and salt can be adjusted at the table to personal preference and if you prefer add another chicken breast and turn […]
Nigella says this is what to eat New Years Day when you feel like hell but it is so good that I don’t recommend that you wait until you have a hangover to try it. This quantity can serve one to two people depending on the size of your frypan […]