I’m going to have to be careful or this blog might become know as “the zucchini blog”! Once again this is a great recipe to use up the glut of zucchini’s that are around this time of year, but even if don’t have them “coming out of your ears” like […]
This is a great salad for this time of year, it is fresh and light but best of all it uses up that leftover chicken or even turkey you have lying around after Christmas. I like my salad with more cabbage than chicken but if you prefer up the chicken […]
Growing up my parents would cut up an onion, saute it in a little oil, add a tin of tomatoes and that was a side dish, I hated it. Well, years later we had a glut of zucchinis in the garden and anyone who has grown zucchini will tell you […]
I first came upon this recipe for baked camembert in Smitten Kitchen Every Day by Deb Perlman (f you have never heard of Deb check out her fantastic blog you won’t regret it) but have found various versions on the internet since. It’s a fantastic recipe to cook up for family […]
So, for the last two weeks I’ve been purchasing an organic fruit and vegetable box from a local green grocer. They travel to farms within a 50 km radius and purchase organic produce, box them up and ship them out to locals (or you can pick it up). I decided […]