Well, it certainly feels like winter has hit Melbourne this weekend which makes it perfect soup weather. I have been making a version of this soup for years but since I’ve found my favourite appliance ever, the electric pressure cooker or Instant Pot for those of you in the States, […]
Monthly Archives: March 2019
5 posts
If you think you don’t like zucchini you simply must try it cooked this way. It is rich, tasty and very moorish. The breadcrumbs add so much flavour and texture to what, let’s face it, can be a very bland vegetable. This would be a fantastic side dish to any […]
I don’t have much of a sweet tooth so I rarely bake cakes, slices and the like, so imagine my family’s surprise when I tried out this little number. My Dad was talking about a slice his mother used to make many, many years ago. Unfortunately her recipe is long […]
I came upon this recipe on the Bon Appetit website and it instantly grabbed my attention as Charlie loves anything pork, as well as asian flavours and don’t get me started on noodles. Just think of it as an asian bolognese sauce and you can serve it over spaghetti or […]
This is another Melissa Clark winner from Dinner Changing the Game. It is so quick and easy but packs so much flavour. This quantity is said to serve 3 people but if you want to up the quantity make sure to spread it out over two trays so the ingredients […]