A quick and easy treat for your family and friends and it also makes the perfect edible gift for this time of year. Recipe is from @bettertogetherkitchen via @sonnylovescharlie. Ingredients 2 packets Mint Slice biscuits 4 packets Peppermint Crisp bars 1 100gm pack mini marshmallows 400gm milk chocolate Directions Roughly […]
Yearly Archives: 2020
This is the perfect recipe for entertaining, it comes together really quickly has hardly any ingredients and it makes enough to feed a tribe. The only problem is the original recipe calls for Fountains Mild Chilli sauce and unfortunately they don’t make this anymore. I have googled mild chilli sauces […]
These cookies are so quick and easy to whip up and best of all you probably already have the ingredients in your fridge and pantry. They make a great homemade gift for family and friends, so perfect for this time of year. Jam is the classic filling but the Freckle […]
Potato Gratin is the perfect side dish to serve with any meal but it also makes a lovely light lunch served with a leafy salad. It can be made ahead of time and simply reheated covered with foil in a moderate oven making it perfect for family gatherings. It is […]
This vinaigrette is fresh and bright but best of all it uses up that leftover coriander bunch you have lying around in your fridge going bad. It is fantastic drizzled on fish or chicken as well as grain/rice bowls. If you don’t like coriander you can simply substitute with basil […]
This quick and easy recipe is a great use for leftover rotisserie (BBQ in Australia) or roast chicken. The best way of describing it is a cross between chicken soup, casserole and pot pie. It is delicious, comforting and best of all comes together quickly, perfect for a weeknight meal. […]
This easy and very tasty vegetable bake makes a great vegetarian main or a side to any protein. This dish has often made an appearance at our family Christmas table and many a family gathering. Don’t worry too much about individual quantities, a little too much of this, or little […]
As Adam Liaw says “the tuna in this salad does double duty as both the main ingredient in the salad and as a dressing”. I have altered the quantity of some of the ingredients to suit myself but the original recipe can be found in Adam’s Big Pot – Easy […]
Once you have made these cheese toasties you’ll never go back. The egg in the cheese topping give it a souffle like finish and the mustard and Worcestershire sauce provide a bit of tang. I came across this recipes on an Instagram post by sonny_loves_charlie she serves it with a […]
This classic Greek method of cooking potatoes in equal parts olive oil, lemon juice and chicken stock produces creamy potatoes with a crispy outside. The potatoes soak up all the cooking liquid as they cook, keeping them not only tender but so flavourful. They make the perfect side for grilled […]