This recipe is really all about the sauce, it brings so much flavour to the dish. Feel free to use different proteins and vegetables, it is actually a really good clean out the vegetable crisper dish. You can even make it totally vegetarian by simply swapping out the 250gm of […]
Monthly Archives: July 2020
This authentic Italian pasta sauce is the one Gennaro Contaldo grew up eating as a child. It is full of pork, beef and sausage, a real meat lovers treat. Perfect for cooking during lockdown as it makes a tonne so leftovers for days. Yes, it does take over 2 hours […]
If you are a follower of my blog you will already know I love a good soup and this one is a winner. It is light and bright from the lemon, not earthy like most lentil soups are. Here I have cooked it in the electric pressure cooker but if […]
As my Chinese friend Connie would say, this is “Aussie Chinese”, actually not only is it “Aussie Chinese”, it is also 1960’s “Aussie Chinese”. My family has been making this recipe for as long as I can remember, it’s comfort food to us all. In times like these, when many […]