{"id":1647,"date":"2020-04-19T07:09:35","date_gmt":"2020-04-19T07:09:35","guid":{"rendered":"http:\/\/stylesinthekitchen.com\/?p=1647"},"modified":"2025-01-20T00:47:36","modified_gmt":"2025-01-20T00:47:36","slug":"slow-cooked-bolognese-sauce","status":"publish","type":"post","link":"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/","title":{"rendered":"Slow Cooked Bolognese Sauce"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"873\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-873x1024.jpg\" alt=\"\" class=\"wp-image-1659\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-873x1024.jpg 873w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-256x300.jpg 256w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-768x901.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-1310x1536.jpg 1310w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-1747x2048.jpg 1747w\" sizes=\"auto, (max-width: 873px) 100vw, 873px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">A traditional bolognese recipe like this takes time, it&#8217;s not hard work, most of the time spent it is simmering slowly on your stove top. It&#8217;s a great recipe for a weekend or if you are working from home at the moment. Count on it taking about 4 hours from start to finish. Definitely not a recipe to start when you get home from work!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredients<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 tbsp butter<\/li>\n\n\n\n<li>1 tbsp olive oil<\/li>\n\n\n\n<li>1 onion, finely chopped<\/li>\n\n\n\n<li>1 carrot, finely chopped<\/li>\n\n\n\n<li>1 stick of celery, finely chopped<\/li>\n\n\n\n<li>1 large garlic clove, finely chopped<\/li>\n\n\n\n<li>Salt &amp; pepper<\/li>\n\n\n\n<li>1 bay leaf<\/li>\n\n\n\n<li>500gm beef mince<\/li>\n\n\n\n<li>1 tbsp tomato paste<\/li>\n\n\n\n<li>150ml milk<\/li>\n\n\n\n<li>150ml red wine<\/li>\n\n\n\n<li>250ml beef stock<\/li>\n\n\n\n<li>1 tin tomatoes, crushed<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7235-768x1024.jpg\" alt=\"\" class=\"wp-image-1648\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7235-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7235-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7235-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7235-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7235-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7236-768x1024.jpg\" alt=\"\" class=\"wp-image-1650\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7236-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7236-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7236-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7236-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7236-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Directions<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Heat the oil and butter in a heavy-based pan.  Add the onion, carrot, celery and a pinch of salt.  Cook stirring occasionally for 5-6 minutes or until the vegetables are soft.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7239-768x1024.jpg\" alt=\"\" class=\"wp-image-1649\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7239-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7239-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7239-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7239-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7239-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Add the garlic and bay leaf  and cook stirring about 1 minute.  Add the beef mince and cook stirring for 5-6 minutes until the mince is cooked through, breaking up any lumps with a wooden spoon.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7244-768x1024.jpg\" alt=\"\" class=\"wp-image-1651\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7244-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7244-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7244-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7244-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7244-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Add the milk and simmer, stirring frequently until it has evaporated.  <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7245-768x1024.jpg\" alt=\"\" class=\"wp-image-1653\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7245-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7245-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7245-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7245-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7245-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Add the red wine and simmer,  stirring again until evaporated.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"811\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7253-811x1024.jpg\" alt=\"\" class=\"wp-image-1652\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7253-811x1024.jpg 811w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7253-238x300.jpg 238w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7253-768x969.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7253-1217x1536.jpg 1217w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7253-1623x2048.jpg 1623w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7253-scaled.jpg 2029w\" sizes=\"auto, (max-width: 811px) 100vw, 811px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Add the tomatoes and beef stock, stir well and bring to the boil, reduce the heat to low.  Cook with the lid askew, with the spoon under the lid.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7256-768x1024.jpg\" alt=\"\" class=\"wp-image-1654\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7256-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7256-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7256-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7256-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7256-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Cook for at least 3 hours, stirring occasionally, adding a little stock or water if it becomes too dry.  <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7258-768x1024.jpg\" alt=\"\" class=\"wp-image-1658\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7258-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7258-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7258-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7258-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7258-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Check for seasoning before serving with your choice of pasta or even over polenta.  If serving with pasta, remember to save a mug of the salty, starchy pasta cooking liquid to use to emulsify the pasta and sauce.  Serve with a good grating of fresh parmesan.  Enjoy.  Sheryl x<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A traditional bolognese recipe like this takes time, it&#8217;s not hard work, most of the time spent it is simmering slowly on your stove top. It&#8217;s a great recipe for a weekend or if you are working from home at the moment. Count on it taking about 4 hours from start to finish. Definitely not [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1659,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[8,6,2,1],"tags":[],"class_list":["post-1647","post","type-post","status-publish","format-standard","has-post-thumbnail","category-delicious-dinners","category-family-friendly-feasts","category-recipes","category-uncategorized","czr-hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Slow Cooked Bolognese Sauce - Styles in the Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Slow Cooked Bolognese Sauce - Styles in the Kitchen\" \/>\n<meta property=\"og:description\" content=\"A traditional bolognese recipe like this takes time, it&#8217;s not hard work, most of the time spent it is simmering slowly on your stove top. It&#8217;s a great recipe for a weekend or if you are working from home at the moment. Count on it taking about 4 hours from start to finish. Definitely not [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/\" \/>\n<meta property=\"og:site_name\" content=\"Styles in the Kitchen\" \/>\n<meta property=\"article:published_time\" content=\"2020-04-19T07:09:35+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-20T00:47:36+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2183\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Sheryl\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Sheryl\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/\"},\"author\":{\"name\":\"Sheryl\",\"@id\":\"https:\/\/stylesinthekitchen.com\/#\/schema\/person\/48838ddfd78ad83bb64c2c951318e000\"},\"headline\":\"Slow Cooked Bolognese Sauce\",\"datePublished\":\"2020-04-19T07:09:35+00:00\",\"dateModified\":\"2025-01-20T00:47:36+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/\"},\"wordCount\":298,\"commentCount\":1,\"publisher\":{\"@id\":\"https:\/\/stylesinthekitchen.com\/#\/schema\/person\/48838ddfd78ad83bb64c2c951318e000\"},\"image\":{\"@id\":\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2020\/04\/IMG_7263-1-scaled.jpg\",\"articleSection\":[\"Delicious Dinners\",\"Family Friendly Feasts\",\"Recipes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/\",\"url\":\"https:\/\/stylesinthekitchen.com\/index.php\/2020\/04\/19\/slow-cooked-bolognese-sauce\/\",\"name\":\"Slow Cooked Bolognese Sauce - 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It&#8217;s a great recipe for a weekend or if you are working from home at the moment. Count on it taking about 4 hours from start to finish. 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