{"id":2263,"date":"2022-08-27T06:18:46","date_gmt":"2022-08-27T06:18:46","guid":{"rendered":"http:\/\/stylesinthekitchen.com\/?p=2263"},"modified":"2022-08-27T06:18:50","modified_gmt":"2022-08-27T06:18:50","slug":"seed-brittle","status":"publish","type":"post","link":"https:\/\/stylesinthekitchen.com\/index.php\/2022\/08\/27\/seed-brittle\/","title":{"rendered":"Seed Brittle"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"920\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1442-copy-920x1024.jpg\" alt=\"\" class=\"wp-image-2265\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1442-copy-920x1024.jpg 920w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1442-copy-270x300.jpg 270w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1442-copy-768x854.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1442-copy-1381x1536.jpg 1381w\" sizes=\"auto, (max-width: 920px) 100vw, 920px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">A healthy little snack when you want something a little sweet.  Recipe is from the first &#8220;Better Together Kitchen&#8221;  cookbook.   <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>1 cup pumpkin seeds<\/li><li>1\/2 cup sunflower seeds<\/li><li>1\/2 shredded coconut<\/li><li>2 tbsp hemp (or chia) seeds<\/li><li>2 tbsp cacao nibs<\/li><li>good pinch of salt<\/li><li>1 tbsp vanilla extract<\/li><li>1\/2 cup (scant) rice malt syrup<\/li><li>1 tsp coconut oil<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1422-copy-768x1024.jpg\" alt=\"\" class=\"wp-image-2266\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1422-copy-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1422-copy-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1422-copy-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1422-copy-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1422-copy-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Method<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Preheat oven to 170\u00b0C<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Place wet ingredients in a small pot and heat, stirring until oil is melted (or heat in a microwave safe container).  Combine dry ingredients in a large bowl.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1424-copy-682x1024.jpg\" alt=\"\" class=\"wp-image-2267\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1424-copy-682x1024.jpg 682w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1424-copy-200x300.jpg 200w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1424-copy-768x1153.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1424-copy-1023x1536.jpg 1023w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1424-copy-1364x2048.jpg 1364w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1424-copy-scaled.jpg 1705w\" sizes=\"auto, (max-width: 682px) 100vw, 682px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1425-copy-768x1024.jpg\" alt=\"\" class=\"wp-image-2268\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1425-copy-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1425-copy-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1425-copy-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1425-copy-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1425-copy-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pour melted liquid into dry ingredients and combine quickly.  Roll between two sheets of baking paper trying to get it as thin as possible without having gaps.  Place onto a baking tray,<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1429-copy-768x1024.jpg\" alt=\"\" class=\"wp-image-2269\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1429-copy-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1429-copy-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1429-copy-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1429-copy-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1429-copy-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1431-copy-768x1024.jpg\" alt=\"\" class=\"wp-image-2270\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1431-copy-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1431-copy-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1431-copy-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1431-copy-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1431-copy-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Bake for about 15 minutes, checking and turning halfway.  Allow to cool completely, then break into large pieces.  If the middle section doesn&#8217;t snap\/break return to the over for another few minutes.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"http:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1433-copy-768x1024.jpg\" alt=\"\" class=\"wp-image-2271\" srcset=\"https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1433-copy-768x1024.jpg 768w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1433-copy-225x300.jpg 225w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1433-copy-1152x1536.jpg 1152w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1433-copy-1536x2048.jpg 1536w, https:\/\/stylesinthekitchen.com\/wp-content\/uploads\/2022\/08\/IMG_1433-copy-scaled.jpg 1920w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Store in a sealed container in the freezer to prevent it becoming sticky.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">It has been a little while since I&#8217;ve been in this space. So long actually that I had forgotten how to post. What do they say &#8220;If you don&#8217;t use it, you lose it&#8221;? If you do give this recipe a go please leave me a comment and let me know how you got on.  Enjoy. Sheryl x<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A healthy little snack when you want something a little sweet. Recipe is from the first &#8220;Better Together Kitchen&#8221; cookbook. Ingredients 1 cup pumpkin seeds 1\/2 cup sunflower seeds 1\/2 shredded coconut 2 tbsp hemp (or chia) seeds 2 tbsp cacao nibs good pinch of salt 1 tbsp vanilla extract 1\/2 cup (scant) rice malt [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2265,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[10,2,11],"tags":[],"class_list":["post-2263","post","type-post","status-publish","format-standard","has-post-thumbnail","category-nibbles-and-yummy-little-bites","category-recipes","category-vegetarian","czr-hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Seed Brittle - Styles in the Kitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/stylesinthekitchen.com\/index.php\/2022\/08\/27\/seed-brittle\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Seed Brittle - Styles in the Kitchen\" \/>\n<meta property=\"og:description\" content=\"A healthy little snack when you want something a little sweet. Recipe is from the first &#8220;Better Together Kitchen&#8221; cookbook. 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